LISBON WEDDING PLANNER

WELCOME COCKTAIL

 

Drinks

Sparkling wine, Dry Porto, Gin, Vodka, Caipiroska, Mojito, Orange Juice, Mineral Water

Our selection of Natural Juices: Pineapple with Lime, Meloa Canteloup with Mint, Strawberries with Raspberry

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Food

Mini Caprese Skewers, Mini Courgette with dry Fruits Skewers, Endives with Curd Cheese and Coriander, Crab Pate with Toasts, Portuguese Sausage Paté with Regional Bread, Shrimp with Soy sauce, Scallops with Mango Coulis, Guinea Fowl Satay, Veal Truffles with Poppy Seeds, Scrambled Eggs with Portuguese Sausage and Green Asparagus or Similar

 

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WEDDING MEAL

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MENU CLASSIC​

Starter: (Choose ONE of the follow list)

1. Seafood Flan with Green Salad

2. Puff Pastry of Chèvre with Honey and Walnuts with Rucula Salad

3. Degustation of Two Soups

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Meat Dish: (Choose ONE of the follow list)

1. Roast Leg Lamb, Mint Sauce, Crispy Sweet Potato and Vegetable Bundle

2. Rump with Wine Cooked at Low Temperature, Cherry Tomatoes Sautéed, Celery, Red Onion and “Carqueja” Rice

 

Dessert: (Choose ONE of the follow list)

1. Emulsion of Black Chocolate and Passion Fruit

2. Red Fruit Soup with Ice Cream​

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OR

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BARBECUE MENU

Starter: (Choose ONE of the follow list)

1. “Caldo Verde” with Chorizo Skewer ​​and Cornbread

2. Fish Soup 

3. Gazpacho

 

Main Course:

Grill with: Beaf, Lamb chops, Chicken, Pork, Selection of Portuguese Sausages

Garnitures: Crispy Sweet Potato, Cabbage, Black Bean, White Rice

Choice of Salads

 

Dessert:

Chocolat Fondue, Brownies, Marshmallows and Seasonal Fruit



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DRINKS

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White wine , Red wine, Juices and Mineral Water

 

COFFEE AND MIGNARDISES

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OPEN BAR (4 hours):

Liquors, Gin, Vodka, Rum, Tequilla,, Whiskey, Brandy,

Cairipinhas, Caipiroskas, Mojitos, Wines, Beer, Soft drinks and Mineral Water. Expresso Inclunded.

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BUFFETS

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CHEESE TABLE

Serra, Serpa, Ilha, Nisa, Brie, Camembert, etc... with Bread of the Chef, Toasts, Grapes, Jams and Nuts.

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DESSERTS AND FRUITS TABLE

Macarrons

Eggs Bundles

Dark Chocolate Cake

Apple Crumble with Cinnamon

Cheesecake

Mini Portugueses Custard Cream Cakes

Fruit Tartlet

Cold Tea Cake

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Godets with:

Crème brûlée

Hazelnut Mousse with Two Chocolates

Mango with Tarragon Syrup

Mango Bowl with Chocolate Fondue

Red Fruits Bowl

Sliced Tropical Fruits

 

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WEDDING CAKE

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Flavour: Chocolate or Red Velvet or Nuts or Plain

Filling: Chocolate or Red Fruits or Butter Cream

Cover: Marzipan or Butter Cream

10kl for 90 Guests + 120grs per extra guest

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Sparkling Wine

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CHILDREN MENU

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Vegetables Soup

Nuggets or Grilled Chicken Breast with Sliced Tomato and Fries

Ice Cream

Juices and Mineral Waters

From 0 to 2 years: OFFER

From 3 to 10 years: HALF PRICE, if more than 90 guests